# What You'll Need:
→ Fresh Fruit
01 - 14 oz seedless grapes (red, green, or mixed)
→ Optional Garnishes
02 - 1 sprig fresh mint
03 - 1 tablespoon edible flowers
→ Board & Accompaniments
04 - 1 small wedge cheese (optional)
05 - 1 handful assorted nuts (optional)
# Step-by-Step:
01 - Wash grapes thoroughly under cold running water and pat dry with a clean towel.
02 - Remove grapes from stems in small, attractive clusters, leaving some stems attached for a natural appearance.
03 - Place grapes so they drape generously over the edge of a wooden or marble serving board, allowing some to cascade downward.
04 - Garnish with mint sprigs and edible flowers if desired.
05 - Add cheese, nuts, or other fruits to the board for variety if desired.