All Weeknightwhisk Recipes

Find every recipe you crave on Weeknightwhisk. No matter if you’re cooking for a group or just yourself, check out straightforward and flavorful options you’ll want to make over again!

There are 453 entries in this group. Sheet 5 out of 51

Weeknightwhisk's Recipe Collection

Fresh arugula pesto coats al dente linguine in this nut-free, vegetarian pasta recipe, garnished with extra greens.
Linguine with Arugula Pesto

Fresh linguine with creamy arugula pesto, cottage cheese, and Parmesan. Nut-free and ready in 25 minutes.

This Pork and Aromatic Rhubarb Traybake features succulent, oven-roasted pork shoulder alongside tangy rhubarb and sweet orange glaze.
Pork and Aromatic Rhubarb Traybake

Succulent pork with tangy rhubarb, red onions, and warming spices baked together for easy, flavorful comfort food.

Perfectly golden pan-seared scallops served with a fresh escarole salad featuring cherry tomatoes and pine nuts.
Seared Scallops With Escarole Salad

Golden seared scallops with crisp escarole and vibrant pesto vinaigrette. Ready in 30 minutes for an elegant meal.

Steaming Cacio e Pepe pasta in a skillet, featuring al dente spaghetti coated in salty cheese and aromatic black pepper.
Classic Roman Cacio e Pepe

Classic Roman pasta with Pecorino Romano cheese and freshly cracked black pepper in a creamy, emulsified sauce.

Close-up of creamy Vegan Pumpkin Risotto topped with golden roasted pumpkin cubes and aromatic crispy sage garnish.
Vegan Pumpkin Risotto With Sage

Creamy plant-based risotto with roasted pumpkin, arborio rice, and aromatic crispy sage for autumn comfort.

Golden venison steaks resting on fluffy buttery swede mash, sprinkled with toasted caraway seeds alongside vibrant sautéed greens.
Venison Steaks with Caraway Swede

Pan-seared venison over creamy caraway swede mash. Hearty, warming comfort food ready in under an hour.

Juicy Air Fryer Salmon and Swiss Chard recipe featuring tender, garlicky Swiss chard and golden salmon skin for a low-carb dinner.
Air Fryer Salmon Swiss Chard

Crispy-skinned salmon fillets served over tender, garlicky Swiss chard for a quick and healthy main dish.

Close-up of crispy Five-Spice Roast Duck skin, aromatic with ginger and Chinese five-spice, ready to slice for a romantic Valentine's dinner.
Five-Spice Roast Ducks

Aromatic whole duck infused with Chinese five-spice, honey, and orange, roasted until crispy and golden brown.

Golden roasted butternut squash and lentil soup served steaming hot in a rustic white bowl garnished with fresh cilantro.
Butternut Squash Lentil Soup

Roasted butternut squash and red lentils blended with aromatic spices for a creamy, comforting bowl.